SALADS/SOUPS
** the addition of chicken is $30 full /$15 half upcharge for all salads. any fruit salad is $125.

• Apple Walnut Salad | Full $125/Half $90 Granny Smith apples, walnuts , goat cheese , cranberries, homemade dressing.

• Pasta Salad | Full $85 Half $65-cherry tomatoes, mixed tricolor peppers, broccoli

• Caesar Salad | Full $85 Half $60

• House Salad | Full $75/Half $55

• Raspberry Pecan Salad | Full $125/ Half $90-raspberries, honey goat cheese, pecans, homemade dressing

• Chicken Noodle-Full pan $95|$60 on premises only

• Tomato-$80|$50 on premises only

• Chilli-$85|$65 on premises only

ENTREES:

• Jerk Alfredo | Full $180 / Half $125 comes with grilled jerk chicken, broccoli , and fettuccine noodles. Extra Alfredo sauce -$20 extra Jerk sauce -$10

• Lasagna | Full $150| Half $85 add ricotta and spinach $15

VEGANETARIAN: COMING SOON

Gourmet Bean Burger mini -

Garbanzo Bean salad -

Sesame Tofu/Broccoli with rice-

Cauliflower Tacos mini-

Fried Eggplant-

Stuffed Peppers-

SIDES:

• Mashed Potatoes (Garlic, Chive, Lobster - $40 additional, Plain, or Sweet Potato) | Full $85/ Half $65

• Green Beans (Traditional or Potatoes add $10 and Bacon add $5 add meat $10) | Full $85/Half $65

• Pasta Salad (Tradition or Tuna) | $85/ Half $65

• Pasta Salad in Cups | $140 (40) cups and extra will be in a bowl/ half $95 (20)

• Greens | Full $95 Half $70

• Cabbage | Full $80/ Half $60

• Corn on the Cob | Full $85 /Half $70

• Asparagus | Full $85 / Half $60

• Marconi and Cheese -Full $100| Half $85
  add Lobster full pan for extra-$125| half -$85

• Cornbread Muffins | Full $75 (35)/ Half $60(15)

• Dirty Rice | Full $90/Half $70

• Cornbread Dressing | Full $100/Half $75

• Spaghetti | Full $85/ Half $65 (no meat subtract $10)

• Sweet Potato Mash-$90/half $75

• Mostaccioli-full-$90 add meat $10 half-$65

• Dinner rolls -$65 for 40- half $40for 15

• Sweet Potatoes - full-$80/half -$65

DESSERTS:
***please note, any desserts requested to be in cups will incur an additional cost of $40 on top of the cost of the dessert item.

• 6 Jumbo Chocolate Cover Strawberries (Traditional or Assorted) | $75(Traditional) / $100 (Infused) depending on the liquor

• Banana Pudding (Oreo, Strawberry, Traditional, | $85 add $40 for cups (Half Pan) / $65

• Pound Cake (Lemon, Strawberry, or Traditional) | Full $65 / Half $40

• Peach Cobbler | $75 |$50

• Brownies | Full $65 / Half $50

• Cookies (Butter, Oatmeal Raisin Chocolate Chip) variety $65

• Cupcakes -(12) regular $65

PLATTERS:(18in full platters /half 12 in platter

• Fruit | $75 Full | $55 Half Depending on the season fruits may change

• Cheese and Crackers | $90 Full | $65 half

• Veggie Platter| $95|$70 (18 in platter)

• Cheese and Fruit | $125 (18in platter)

BRUNCH:

• Crab Cakes | Full $150(25) Half $95(12)

• Salmon Croquettes | Full $150(25)/ Half $95(12)

• Rice | Full $70Half $55

• Chicken and Waffles | $135 |$100 everything is seperate so you will have a pan of chicken (50) and a pan of waffles.

• Shrimp and Grits | $160|$110 everything is separate, including toppings.

• Eggs | $70| $55

• Breakfast Potatoes | $75|$55

• Sausages | $85|$60(pork) Turkey add $10 extra to price

• Bacon | $95|$70

• Fruit Platter | $75|$60

• fruit kabobs -$100 half- $75

• French Toast | $75|$60

• Hash Browns | $70|$55

LUNCH BOXES:

• Chicken Wraps (Buffalo, Jerk, or Barbecue) served with chips or pasta salad and a mini water | $17 (per box) served on. spinach wrap

• Chicken Salad Sandwich (Buffalo, Jerk, or Barbecue) served with chips or pasta salad and mini water | $17 (per box) served on a croissant.

• Hoagies (Turkey or Ham) served with chips or pasta salad and a mini water. | $17 (per box) served on French bread

PLEASE NOT-FOR ALL FULL PANS TO BE INDIVIDUALLY PACKED FOR EACH PERSON AN EXTRA $200 WILL BE APPLIED! !